Processing lines

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Fully automated plant for the production of fresh soups with vegetables chunks, legumes and ready-to-eat soups.

Approximate production range 500 - 3.000 kg/hour

This line was designed to automatically prepare pasta together with sauces or dressed vegetables (chickpease, potato, quinoa), with legumes rehydration.

Approximate production range 200 - 2000
Shelf-life 5-6 days at 4°C

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